[HERBAL SOUP YU SHANG] Ginseng Herbal Soup

RM15.00RM35.00 (-57%)

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超方便懒人药材汤包~ 【遇上】泡参补气汤

【功效】
提神补气,增强免疫力

【药材】
泡参,红枣,玉竹,杞子,元肉,无硫淮山,茯苓 。

【煮法】
将1.5L-2L的水沸腾
将猪肉或鸡肉和药材清洗
将所有材料放入沸水中
小火炖煮3个小时
加入少许盐调味即可

 

[Yu Shang] Ginseng Herbal Soup

Effect

Revitalizing Energy & Help to enhance immunity

Type of Herbs

Ginseng, Red dates, Natural radix polygonatum, Goji berries, Rhizome polygonati Odorati, Dried longan, Poria Cocos.

Cooking Method

Boil 1.5L – 2L of water. Rinse and drain all herbs to remove dust and dirt, place all ingredients (500g – 1kg meat or chicken) into boiling broil. Bring to boil, reduce heat and simmer the soup over low heat for 3 hours. Then serve warm. (salt to taste)

 

Additional information

Weight 0.5 kg
Dimensions 35 × 25 × 15 cm
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[HERBAL SOUP YU SHANG] Ginseng Herbal Soup

RM15.00RM35.00 (-57%)

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